化合物群 / compound-cucurbitane-triterpenoids
cucurbitane-type triterpenoids
Triterpenoid class containing multiple bitter-gourd constituents
このエンティティに向かう主張（1）
bitter gourd contains cucurbitane-type triterpenoids支持あり
範囲: Unripe fruit and extract studied by sensory-guided fractionation
注記: The class includes bitter and non-equivalent structures; isomerization can occur during analysis.
The isolated bitter compounds and their precursors belonged to cucurbitane-type triterpenoids quantified in bitter gourd.
限界: Extraction and isomerization affect the recovered profile.
出典: Major Bitter-Tasting Compounds from the Dichloromethane Fraction of Bitter Gourd (Fruit of Momordica charantia L.) Extract and Their Precursors（Cai X; Lin Z; Zheng Q; Liao M; Li H; Feng H; Chen H; Zhang Y; Chen X; Liang D, 2024） ・抄録確認