食材 / ingredient-bitter-gourd

bitter gourd

Momordica charantia

Edible fruit also called bitter melon or goya

別名: ゴーヤ（ja）、bitter melon（en）、Momordica charantia（la）

主張（2）

bitter gourd has_insufficient_evidence_for Routine therapeutic recommendation without supervision and monitoring支持あり

範囲: Medicinal use and preparations reviewed in 2003

注記: This is not evidence that ordinary culinary portions are unsafe; current clinical reviews are still needed.

Reports small weak clinical trials, adverse-event reports and insufficient evidence for routine therapeutic recommendation without monitoring.

限界: Published in 2003 and not a current food-intake risk assessment.

bitter gourd contains cucurbitane-type triterpenoids支持あり

範囲: Unripe fruit and extract studied by sensory-guided fractionation

注記: The class includes bitter and non-equivalent structures; isomerization can occur during analysis.

The isolated bitter compounds and their precursors belonged to cucurbitane-type triterpenoids quantified in bitter gourd.

限界: Extraction and isomerization affect the recovered profile.

momordicine IV is_a_bitter_principle_of bitter gourd支持あり

範囲: Dichloromethane fraction of 75% methanol extract and quantified dry fruit material

注記: Fresh-fruit precursors and other cultivars require separate characterization.

Dose-over-threshold analysis identified momordicine IV as one of two principal bitter contributors in the analyzed fraction and fruit material.

限界: Acid-labile precursor isomerization complicates extrapolation to fresh fruit.

charantoside B is_a_bitter_principle_of bitter gourd支持あり

範囲: Dichloromethane fraction of 75% methanol extract and quantified dry fruit material

注記: Fresh-fruit precursors and other cultivars require separate characterization.

Dose-over-threshold analysis identified charantoside B as one of two principal bitter contributors in the analyzed fraction and fruit material.

限界: Cultivar, maturity and extraction specificity.