化合物 / compound-naringin
naringin
Flavanone glycoside associated with bitterness in some citrus fruit
主張（1）
naringin is_associated_with bitterness支持あり
範囲: Often an immediate bitterness contribution in relevant citrus products
注記: Occurrence and importance vary by citrus species and product.
Names naringin as one of two major citrus bitter compounds and associates the issue with formidable bitterness.
限界: Species and product specificity need primary sources.
出典: Citrus Taste Modification Potentials by Genetic Engineering（Li LJ; Tan WS; Li WJ; Zhu YB; Cheng YS; Ni H, 2019） ・抄録確認